AuthorMelissa
2 cups raw almonds
3 tbsp cocoa powder
1 tbsp honey
1 tsp fine sea salt
1
Preheat oven to 350° F
2
Spread almonds out evenly on a baking sheet and bake for 6 minutes. Stir, then roast for 5 more minutes.
3
Remove pan from oven and let almonds cool on the pan for 2-3 minutes.
4
Place almonds into a medium sized bowl and toss with honey.
5
Add cocoa powder and sea salt to almonds and toss to coat evenly.
6
Spread almonds on baking sheet and allow to cool completely.
Categorysnack
Ingredients
2 cups raw almonds
3 tbsp cocoa powder
1 tbsp honey
1 tsp fine sea salt